Super Bright Pig's Feet?

A new Bak Kut Teh recipe!

Was in Klang Utama looking for lunch. At a coffee shop, we came upon a Bak Kut Teh (pork rib soup) stall displaying various types of dishes.

Was puzzled on one dish called "halogen Pig's feet".

Drat! What was it again?

Dunno.
Wanted to try it but it was sold out!
Must be good because of someone's 'bright' idea...ha!Ha!....

Bak Kut Th'ng

New Dish On The Block

Wanna try a new dish here in Klang?

It sounds like the Klang's famous Bak Kut Teh (Pork Rib Soup) but it is not.
It is Bak Kut Teng (Th'ng) as in 'soup' and the receipe is from Northern Thailand.

No dried spices and MSG is ever used.
Only FRESH garden HERBS goes into the soup and a special method of retaining the goodness of the taste of the meat is applied.

The Chefs are formerly from a well known Crab Restaurant in Subang Jaya which was famous for their fiery 'hot' chilli Crabs. Restaurant 'Or'Teng Bak Kut Teng is located along the famous Mee Hun Kueh shop and the Pao Xiang Bak Kut Teh outlet.
It is at No. 37, Lorong Bangau, Taman Berkeley, 41150 Klang Selangor.

We like the fresh taste and it is very delicious. It is very different and we wish many can accept it as a new dish. No, it is not even like the Bak Kut of the South which is peppery.

You gotta try it out and we are going back for some more.

A HD Video is made here.

Enjoy!